Good food. All good.
Food and drink is a top priority at our gourmet hotel in South Tyrol. Gourmet at the highest level - but not just fancy, but REALLY tasty, because we attach great importance to the fresh, regional and seasonal preparation of our dishes. Our kitchen team always strives to conjure up unique creations for our guests: whether Alpine or Mediterranean - with us you will experience true culinary delights and what South Tyrol really tastes like!
In summer, we surprise you with cool events in the garden. Starting with the flying antipasti buffet or the dessert buffet in the garden - your vacation will be unforgettable...delicious! You will be looked after and pampered from all sides by our unique service team - led by our junior Hannes and boss Ruth Piri. Of course, all these culinary delights must be accompanied by the right wine - our Junior Hannes will take you on a journey into the wonderful world of wine.
Well catered for in the morning, at lunchtime and in the evening
We make sure that you are well catered for from morning to night and always pay attention to the selection of local quality products.
The day starts with a great breakfast in the light-flooded restaurant or on the terrace. In the afternoon, there's a delicious buffet with antipasti and tasty desserts, and in the evening we spoil you with a total of two 5-course menus.
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A project close to our hearts and a promise
Our brand and a matter close to our hearts. It's about supporting local producers and farmers. But not only, because we bring you as our guest into contact with our locals.
Especially in times like these, it is extremely important to us to minimize our ecological footprint and do something good for our region in the process.
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Your wine hotel in South Tyrol with personal service
Let yourself be whisked away into the wonderful world of wine...and not just by anyone: our junior Hannes Piri is a passionate wine expert and your contact person for wine.
Every day he personally takes care of your wine recommendations, does tastings himself or accompanies our guests to the most beautiful wineries to taste the best wines with the cellar masters.
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Eat delicious food despite intolerances
Our junior Hannes Piri will personally take care of your requests. Together with our head chef, he will be happy to prepare a menu specially tailored to you and provide you with advice and assistance.
Please let us know your allergies and intolerances in advance so that we can prepare for them and have enough time to create delicious menus for you.
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What our guests say about the Jagdhof cuisine
We have already stayed in several 4 and 5 star hotels in South Tyrol and the food here in the region tastes really good. However, we have never had such a taste experience as here at the Jagdhof.
Starting with the fantastic breakfast buffet and the delicious afternoon snack with savory and sweet dishes. The highlight was of course the dinner. Every course was a work of art and the taste was unbeatable. Thank you for this fine gourmet vacation, dear Piri family.
Angelika & Ben
Berlin
Something negative right at the start: unfortunately, the host family doesn't share their chef, as we weren't allowed to take him home with us ;-)
The food at the Jagdhof is first class and, thanks to their own brand Piri local, you can be sure that they use mostly regional quality products. What we also really appreciate is that the kitchen brigade can be seen and you can thank the team personally. A great concept.
Herbert & Susanne
Tyrol
Always a culinary journey, for over 10 years. And every year you go one better in terms of food...we keep asking ourselves how this is even possible.
In addition to the quality, we would like to emphasize the first-class service. All the staff are incredibly friendly and professional and the Piris themselves are always circulating around the restaurant and personally attend to every request. We love the way you combine culinary delights with your events, so you can enjoy the antipasto buffet outside with live music, for example. What an experience!
Andrea & Claudio
Milan
Rich breakfast with regional quality products, freshly prepared egg dishes straight from the show kitchen and perhaps a glass of Prosecco to go with it?
Super tasty creations - not just fancy, but REALLY tasty. Regional and freshly prepared.