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Dolce Vita Hotel Jagdhof
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Good food. All good.

Food and drink is a top priority at our gourmet hotel in South Tyrol. Gourmet at the highest level - but not just fancy, but REALLY tasty, because we attach great importance to the fresh, regional and seasonal preparation of our dishes. Our kitchen team always strives to conjure up unique creations for our guests: whether Alpine or Mediterranean - with us you will experience true culinary delights and what South Tyrol really tastes like!

In summer, we surprise you with cool events in the garden. Starting with the flying antipasti buffet or the dessert buffet in the garden - your vacation will be unforgettable...delicious! You will be looked after and pampered from all sides by our unique service team - led by our junior Hannes and boss Ruth Piri. Of course, all these culinary delights must be accompanied by the right wine - our Junior Hannes will take you on a journey into the wonderful world of wine.

Well catered for in the morning, at lunchtime and in the evening

Well catered for in the morning, at lunchtime and in the evening

We make sure that you are well catered for from morning to night and always pay attention to the selection of local quality products.

The day starts with a great breakfast in the light-flooded restaurant or on the terrace. In the afternoon, there's a delicious buffet with antipasti and tasty desserts, and in the evening we spoil you with a total of two 5-course menus.

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Well catered for in the morning, at lunchtime and in the evening

A project close to our hearts and a promise

A project close to our hearts and a promise

Our brand and a matter close to our hearts. It's about supporting local producers and farmers. But not only, because we bring you as our guest into contact with our locals.

Especially in times like these, it is extremely important to us to minimize our ecological footprint and do something good for our region in the process.

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A project close to our hearts and a promise

Your wine hotel in South Tyrol with personal service

Your wine hotel in South Tyrol with personal service

Let yourself be whisked away into the wonderful world of wine...and not just by anyone: our junior Hannes Piri is a passionate wine expert and your contact person for wine.

Every day he personally takes care of your wine recommendations, does tastings himself or accompanies our guests to the most beautiful wineries to taste the best wines with the cellar masters.

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Your wine hotel in South Tyrol with personal service

Eat delicious food despite intolerances

Eat delicious food despite intolerances

Our junior Hannes Piri will personally take care of your requests. Together with our head chef, he will be happy to prepare a menu specially tailored to you and provide you with advice and assistance.

Please let us know your allergies and intolerances in advance so that we can prepare for them and have enough time to create delicious menus for you.

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Eat delicious food despite intolerances

What our guests say about the Jagdhof cuisine

Rich breakfast with regional quality products, freshly prepared egg dishes straight from the show kitchen and perhaps a glass of Prosecco to go with it?

Super tasty creations - not just fancy, but REALLY tasty. Regional and freshly prepared.

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Dolce Vita Hotel Jagdhof

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